Stadium repeats Food Truck Frenzy
| 27 Sep 2016 | 11:30
þÄúUnder A TonþÄù offered an eclectic mix of everything from classic rock to country and pop.
A close-up view of a Juan Grande pulled pork carnita.
Offering pulled pork carnitas and samples of the family-made sauce was John Paul of VernonþÄôs Juan Grande Gourmet Sauce and Food. On the right side of the counter are the trophies that Paul won the week before at Champions of the Grill held at the Sussex County Fairgrounds.
Montville resident Lauren Dean of Coney Island Wood Fired Pizza had a few different types of pies available.
Wantage resident Kevin Szwartz handled the more exotic brews that were available at the Skylands Stadium Food Truck Frenzy.
AUGUSTA — The weather was perfect for Saturday’s second Food Truck Frenzy event this year, which was held at Skylands Stadium.
In addition to numerous food vendors, a wide variety of beers, wines, and other beverages were also available. The first event was held this year on April 30.
Once again, the foodie fest event included spirited music by the cover band “Under A Ton,” which offered an eclectic mix of everything from classic rock to country and pop.
To learn about other upcoming events at the stadium, visit their Website at www.SkylandsStadium.com or call the box office at (973) 940-0222.
— Photos by Chris Wyman