Heaven Hill hosts first annual A Taste of Vernon
| 02 May 2016 | 01:44
Different musicians helped people feel at ease and entertained throughout the evening.
Donna Coco of Highland Lakes-based Top of the Mountain Honey Bee Farm enjoyed her evening at Heaven Hill Farm. She has hives placed in five different counties. Learn more at www.honeyforsale.net.
At left, Cindi Auberger of Vernon tried a combination of meatballs and shrimp with rice courtesy of Wantage's Celine's Bistro.
Vernon's Lamp Post Inn offered several selections from its diverse menu.
Heaven Hill Farm's Susan Raia offers a sampling of pulled pork sliders to Michael Cino of Demarest. Raia will soon be opening the new "Vittles" dining area at the farm.
Smokey's Brick Oven Tavern's Jillian Ferro serves some fried chicken and sauce to Carolyn King of Vernon.
Vernon's Lamp Post Inn offered several selections from its diverse menu.
VERNON — The Vernon Township Chamber of Commerce enticed some 150 people to attend last Thursday’s A Taste of Vernon event held at Heaven Hill Farm on Route 94.
A wide selection of area restaurants and shops offered visitors a wide selection of tasty treats throughout the evening.
Two make people as comfortable as possible, two rooms had tables and chairs ready for visitors so that they could enjoy either an active musical setting or a little quiet time in a more private setting.
Proceeds from the event were earmarked to benefit the Vernon Coalition and The Center for Prevention and Counseling.
— Photos by Chris Wyman